Tips / Storage:
Store in a cool, dry place, sealed in a container. Best consumed within 2 months after opening. Avoid exposure to sunlight or excessive heat and moisture.
Suggested Ways to Eat:
Ready to Eat. Roasted or Baked. Add to Salad. Add to Oatmeal / Cereals. Use as toppings for stir-fry dishes. Use as dessert toppings.
